If there is one thing we have realised in our excellent collaboration, it is this: Our fascination and many years of experience with haute cuisine go hand in hand with a strong sense of social responsibility. You can certainly see, feel and taste this: our culinary inspiration comes from cuisines all over the world. But the realisation of exciting menu compositions is consistently creative and uses regional ingredients.

We particularly enjoy working with wonderfully mature ingredients, traditional foods and local superfoods from fields and farms on the outskirts of Hamburg. These carefully selected resources are used with skill and a touch of experimentation to create sensual flavour experiences that you have probably never tasted before.  

Of course, every dish is accompanied by exquisite drinks. We source these primarily from traditional family estates and vineyards in Europe - mostly those where we have known the winegrowers personally for a long time.

Here you can view the current lunch menus by week. Why weekly?
Because we always want to offer you the best regional and seasonal products!

The order form can be found under the lunch menus!